Upcoming Cooking Classes

Get some help with planning your big holiday meal as we learn how to make prime rib with ah jus and horseradish sauce, twice baked potatoes and creamed spinach.  This class is limited to 16 participants, ages 15 and up.

Cost: $25.00 per person

This class is sold out

Looking for the perfect treats to share with your friends and family this Christmas season? We’ve got just the thing as we’ll be making stained glass window cookies and eggnog gooey bars. This class is limited to 12 participants, ages 10 and up.

Cost: $20.00 per person

This class is sold out

Do you want to make fancy charcuterie boards for your next gathering? Join us as we go over how to arrange things, how to cut cheeses, fruits, and veggies in fancy ways, and what sauces and dips to add. This class is limited to 16 participants, ages 15 and up.

Cost: $20.00 per person

This class is sold out

Kids, ages 10 and up, can cook with Chef Marty for the day and make their own lunch and dinner for their family to enjoy. In this camp, kids will learn to make chicken parmesan sliders for lunch and pepper steak with steamed rice, kung pao broccoli and egg drop soup for dinner. This class is limited to eight participants, ages 10 and up.

Cost: $70.00 per person

This class is sold out

Kids, ages 10 and up, can cook with Chef Marty for the day and make their own lunch and dinner for their family to enjoy. In this camp, kids will learn to make chili mac for lunch and chicken pot pie with maple glazed carrots, green beans and a mixed berry fruit crisp for dinner. This class is limited to eight participants, ages 10 and up.

Cost: $70.00 per person

This class is sold out