Huntington's Kitchen

Upcoming Cooking Classes

Monday, August 26, 6pm

Family Pairs Night

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Does your little one like helping you make dinner? You can learn how to make a no yeast pizza crust with plenty of toppings for you to pick from. This class is limited to eight pairs (one parent/guardian and one child). Child must be 8 years or older.

 

Cost: $30.00 per couple

Register for this class

Tuesday, August 27, 6pm

Air Fryer 101

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It’s everything you’ve ever wanted to know about air fryers, but were afraid to ask. You can learn how to operate and prepare simple recipes for the entire family. This class is limited to the first 16 participants

 

Cost: $20.00 per person

Register for this class

Tuesday, September 3, 6pm

A little something on the side

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You have the main dish picked out for dinner, what will you make on the side? in this class you can learn to make five side dishes to please anyone, including creamy polenta, bang bang cauliflower, Chef Marty's top secret brussel sprouts, braised kale and Mexican street corn. This class is limited to 16 participants.

Cost: $20.00 per person

Register for this class

Friday, September 6, 6pm

Date night in the Kitchen

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Looking for something fun to do for a date? Join us to make a pan seared steak with roasted tomatoes, creamy polenta and a fruit crisp. This class is limited to eight couples.

Cost: $60.00 per person

Register for this class

Monday, September 16, 6pm

Cooking around the world: paella

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We'll show you how easy it is to make this traditional Spanish dish at home. This class is limited to 16 participants. *This dish will include cooking with shellfish

Cost: $20.00 per person

Register for this class

Tuesday, September 17, 6pm

Knife Skills 101

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You can make cooking a little easier by learning the correct way to hold a knife and chop properly. During this class these techniques will be used to prepare a chicken. This class is open to the first 16 participants.

Cost: $20.00 per person

Register for this class

Monday, September 23, 6pm

Seasoning it up

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Do you want to add a little more flavor to your meal without adding more salt? we will show you how to use seasoning on chicken, beef and fish. This class is limited to 16 participants.

Cost: $15.00 per person

Register for this class

Tuesday, September 24, 6pm

Back to basics: stuffed chicken

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It's easy to make stuffed chicken at home using cheese and asparagus.We'll show you how and give you other stuffing ideas to try at home. This class is open to 16 participants.

Cost: $20.00 per person

Register for this class

Monday, September 30, 5pm

Kids Cook and Be Fit

Kids Camp 1

Children can learn how to make crispy baked cod and hassleback potatoes. This class is open to children age 10 and up and limited to 12 participants. Parents/guardians are welcome to observe.

Cost: $20.00 per person

Register for this class