304-522-0887
Huntington's Kitchen is a community food center, where people come to learn, cook and experience everything that well-prepared food and healthy living have to offer. The facility boasts a fully equipped kitchen that accommodates up to twelve cooking students.
Our mission at Huntington's Kitchen is simple. We're here to help prevent and reduce diet-related disease through education about healthy food and healthy cooking. Our goal is to share information with everyone, regardless of cooking experience.
Monday, January 31, 6pm
Fork Nite
In this cooking class for kids, you can learn basic knife skills while making smothered chicken and roasted potatoes. This class is for ages 10-18 and limited to 12 participants.
Cost: $20.00 per person
Wednesday, February 2, 6pm
Soup'er Time
As the weather gets colder, you can heat up the kitchen with the number one comfort food – soup. During this class we’ll learn to make Pozole Rojo, which is part chili, part soup. This class is limited to 16 participants.
Cost: $20.00 per person
Monday, February 7, 6pm
Electric Pressure Cooker 101
Do you have an Instant Pot, or other electric pressure cooker, and don’t know how to use it? Or maybe you’re just looking for some new recipes to try? In this class, we will be learning how to make ribs, beef gyros, General Tso’s chicken and a shrimp boil. This class is limited to 16 participants, ages 15 and up.
Cost: $20.00 per person
