304-522-0887
Huntington's Kitchen is a community food center, where people come to learn, cook and experience everything that well-prepared food and healthy living have to offer. The facility boasts a fully equipped kitchen that accommodates up to twelve cooking students.
Our mission at Huntington's Kitchen is simple. We're here to help prevent and reduce diet-related disease through education about healthy food and healthy cooking. Our goal is to share information with everyone, regardless of cooking experience.
Join us for Dining with a Doc
The first Tuesday of each month features one of our skilled physicians who share their knowledge and cooking skills. Join us in October as Dr. Mary Legenza shares breast cancer prevention, treatment and survivorship.
Tuesday, Oct. 10 from 6 to 8 p.m.
This event is free and open to the public. Please reserve your spot in the kitchen by calling 304.522.0887.
Wednesday, September 19, 6pm
Electric Pressure Cooker 101
Come on down and learn how to use your electric pressure cooking. We will make making a few recipes for everyone to try, go over how to use them, safety, and what all the buttons do on them. This class is limited to 20 adults.
Cost: $20.00 per person
Monday, September 24, 5pm
Kids Cook and Be Fit
In this class you can learn how to make the title dish for one of the best movies ever, Ratatouille.
This class is for kids age 10 to 14, and is limited to 12 participants.
Cost: $20.00 per person
Wednesday, October 10, 6pm
Keto Cooking
A Keto diet, also known as a low-carb/high-fat diet, has become a popular way of eating for many who are seeking a healthy alternative to fad diets. This class explores how to make some favorite dishes with low-carb/high-fat ingredients. You can learn to make cloud bread and two different flavors of chicken salad. This will be one you don’t want to miss. Class size is limited to 16 participants.
Cost: $15.00 per person
